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Month: July 2015

nimmys kitchen
1242
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Making bread isn't everyone's idea of an afternoon well-spent but there's a reason why those who make bread at home...
Artisanal bread
1095
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This article appeared in www.thehindu.com and it speaks about the art of artisanal bread making that is thriving in South...
Barbeque sauce
1443
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From my earlier feature you guys know the essentials for a BBQ cookout, let’s look at the barbeque sauces available....
Jiro dreams of sushi
1871
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As per Wikipedia sushi is "a Japanese food consisting of cooked vinegared rice combined with other ingredients, seafood, vegetables and...
Earth Loaf
1349
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Earth Loaf is a Mysore-based bean-to-bar chocolate company founded by UK-based chocolatiers David Belo and Angelika Anagnostou in 2010. The...
Food photography
1317
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If you have a great artisanal food product and really bad photographs of it, then you're doing yourself a great...
Artisanal chocolate
1364
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This post appeared on lonelyplanet.in and talks about four artisanal chocolate makers in India you should keep an eye out...
Artisanal chocolates
1007
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This post appeared on elle.in and talks about the growing popularity of artisanal chocolates in India. Passion, obsession and a...
thari unda
1318
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It has been a while since I scribbled a few word or should I say a few tasty nibbles. Ramadan...
1590
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Prateeksh Mehra set up The Spotted Cow Fromagerie with his brother Agnay Mehra in early 2014. Making cheese is relatively...
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